Joshisgood
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- 14/7/11
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Hey guys just wondering if anyone can give me some advice here, made up a brew a few days ago with a coopers Canadian blonde kit with 500g light dry malt, 500g dextrose, 500g honey, all mixed in fermenter together. I think the normal fermenting time for the kit is around a week, was wondering if this will take much longer due to the added honey?