Hi guys.I'm in the process of moving from partial mash brewing to all grain. I live in an area with no brew clubs and not a lot of other brewers to converse with. I have been thinking about going on a brewing coarse to try and gain a bit more knowledge. I have been looking at Vincen costanzo's coarses was wondering if any one had been on one or if they new of any others available in the Melbourne area.Cheers rob