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Bitter Orange Peel Substitute?

  • Thread starter Andrew Clark
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Andrew Clark

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Hi
Does anybody know of a substitute for bitter orange peel for wit beer. We have no asian supermarkets in Bundaberg and I can't get it from anywhere else. Can I use something else. I am really desperate as I tried my first Hoegaarden last week and want my own keg full can anyone please help.
Regards
Andrew
 

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Iron Wolf Brewery
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You can also just use freshly grated (navel) orange rind.

:EDIT: As I notice JM has pointed out in the "Newbie Here" thread :EDIT:

With an ambitious clone attempt like Hoegaarden Wit, you'd want to maybe make a few small test batches? 10 litres of utter failure is a lot less painful than 23l :)
 

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