Can anyone shed more light on what this grain actually is? I can't even find information on the Bairds website. Whenever I input "Torrified Wheat" into beersmith, it says it's an un-malted grain and under the Bairds grains it doesn't exist.
I have about a kilo of it, which I was going to pair with some Maris Otter (90% MO, 10% wheat) with lots of late Ella and Galaxy). Want to get my recipe right in BS!
I have about a kilo of it, which I was going to pair with some Maris Otter (90% MO, 10% wheat) with lots of late Ella and Galaxy). Want to get my recipe right in BS!