Search results

Whoa... DeJa Vu. Haven't we had this conversation before... You know Bob Parsons?? You called him Bobby? Haha I feel like an old drunk having a moment of clarity. Was it this forum or another...

Is there some sort of scheduling built into the sign? We have a couple here that still rely on Dialup to work but you can schedule the sign to change at whatever hour. Do you know who the manufacturer is for the sign? Maybe you can update the firmware (if there is one available) to allow for the...

He got the Hop Hog. Mmmmmmmmm :beer: :icon_drunk:

Well I am stunned! Being up in the North West (Home of Liquor Restrictions and Emu Export) I did not expect to find this at my local Woolies The manager here has been getting in a crap load of different ciders but I think that's state wide. I hope he got the hint about the Hop Hog he should get...

They did ages ago I think..... Here they are: http://www.aussiehomebrewer.com/forum/inde...st&p=288380

Sure do. Although that's the first time I've heard him called Bobby :lol: He sold the Stock Supplies business, bought Sunnyside Farm and is growing grass (Turf) last I heard. /hijack Edit: Looks like I'm off looking for my ball again off the 8th :)

Might as well chuck me in Derby WA BIAB

Chalk up 2 cracked lids here too. Happened after about 3 or 4 uses. Funny thing was the first one that cracked was the one on the main bottle, not the little small one. Never opened it but it cracked anyway around the top of the lid. Swapped the lids but buggered the other when screwing it on...

Matso's Ginger Beer had/has a "quantity" of Chilli in it. ;) Send the current brewer a message on Facebook (for those that have it). he may divulge some secrets. :D

Here you go :) http://www.firebox.com/product/2313/Powdered-Beer (Is it april yet? :P )

You don't need to keep heating when you mash. You just need to lag (insulate) the urn/pot while mashing to prevent heat loss. Got a few hours? Have a read of this: http://www.aussiehomebrewer.com/forum/inde...showtopic=11694

1. Argon 2. DK 3. J Grimmer 4. 5. Charst 6. Petesbrew 7. Manticle (can I be lucky twice in a row? I doubt it) 8. JestersDarts 9. 10. QldKev 11. Arghonaut 12. Rooting Kings 13. barls 14. Gulpa 15. ekul Lucky i bottle so i can be in this awesome competition :0 16. Isuxius 17.Housecat...

Nope but that's the next step. :) Room and time is limited at the moment due to a bigger garage brewshed in construction but the new year should see some fine tuning :icon_cheers:

Yeah I know but going to my lhbs requires jumping on a plane for 3 hours, driving for 2 days, or ordering online and waiting 2-3 weeks for "overnight" mail. Sometimes I think that the mail comes by camels :D The distance also means that the better yeasts don't survive the trip so it dried only...

I do this. 4 Bulldog clips around the top to hold the bag. Just need to fold the inside uh "wire bits" down to allow the lid on when mashing. Then when finished just tie the opposite ends together and lift, twist and squeeze :) Although I am not exactly an expert in BIAB. I am currently having...

Well! Can I just say the keg was better :lol: I was trying hard for the granny smith but wasn't able to pick it. I guess I need to develop my palate to pick these things up. The carbonation was waaay over the top from what I expected but the head was fairly subdued compared with the keg. Even...

Cheers for the feedback :icon_chickcheers: It's kind of hard up here to get any feedback about my beer except "that's more malty than my TED's" or "that's nice, it tastes fuller than normal beer". I have mates who brew as well but they don't see the point in brewing anything but k&k. Doesn't...

DOH! That'll be me. :)

I sent mine over a week ago so keep looking out for the camel! :lol:

Why not :) 1. Aussiechucka 2. WSC 3. Nick R 4. Sydneyhappyhour 5. Muggus 6. 7. Doogiechap 8. Argon 9. 10. Siborg 11. Fents 12. Isuxius 13. NickB - got deleted too! Dammit! 14. gulpa 15. 16. 17.Chadjaja 18. 19. 20.pike1973 21.DKS 22.Smilee 23. cdbrown 24. Jord 25. Josh 26. 27. barls - since he...