Your Fave Pale Ale (commercial Or Brewed)

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Here's my "me too!":
White Shield IPA very closely followed by SNPA.
 
Cripes, you're right! Wonder if its similar in characteristics? Have you tried it? Might see if I can grab a sixer tonight for Day 2 of the cricket. Has it been out long?

In the words of the Ladies man Leon Phelps " I tried it once in the 80's and i did not enjoy it".

It was ok, seems to be a beer pointed at the swillers. Its not your run of the Mill Cali Steam, its a light hybrid lager esque beer.
 
Maybe I won't rush out and buy some then... <_<
 
Where the hell r u guys getting your SNPA?

Never seen it.
Beerstore have it for some crazy price but is it available elsewhere?
I'm in Sydney.

I've got a norwest pale fresh wort on the go!!!
 
Fill in you location so people in your area can direct you. Dan Murphys has it evern now and then, that's where I get mine.
 
This NoChill Pale is hitting the spot ATM :icon_cheers:

Simple and surprisingly tasty :icon_drool2:

BeerSmith Recipe Printout - http://www.beersmith.com
Recipe: Adam's Hallertauer Summer Ale No34
Brewer: finners
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (35.0)

Recipe Specifications
--------------------------
Batch Size: 22.00 L
Boil Size: 27.69 L
Estimated OG: 1.048 SG
Estimated Color: 6.7 EBC
Estimated IBU: 25.7 IBU
Brewhouse Efficiency: 75.0 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
4.00 kg Pale Malt (Barrett Burston) (3.9 EBC) Grain 88.9 %
0.50 kg Wheat Malt (Barrett Burston) (3.0 EBC) Grain 11.1 %
37.00 gm Hallertauer [5.60%] (60 min) Hops 24.1 IBU
15.00 gm Hallertauer Mittelfrueh [2.50%] (10 min) Hops 1.6 IBU
15.00 gm Hallertauer Mittelfrueh [2.50%] (0 min) Hops -
1.00 items Whirlfloc Tablet (Boil 15.0 min) Misc
1 Pkgs Harvested Slurry (Fermentis #US-05) Yeast-Ale


Mash Schedule: Single Infusion, Light Body
Total Grain Weight: 4.50 kg
----------------------------
Name Description Step Temp Step Time
Mash In Add 11.74 L of water at 71.9 C 65.6 C 75 min
Mash Out Add 7.51 L of water at 93.5 C 75.6 C 10 min


 
Where the hell r u guys getting your SNPA?

Never seen it.
Beerstore have it for some crazy price but is it available elsewhere?
I'm in Sydney.

I've got a norwest pale fresh wort on the go!!!
Purvis Cellars - Concord Road...

its like heaven!
 
Matilda Bay Alpha would be my fav on top, LCPA would be next. Just wish the Alpha was available at more locations
 
Wicked Elf PA ! I'm creaming my jeans just thinking about it.
 
Murrays 2IPA
Feral Hophog

The greatest smack you out hops in a beer.

By the way does somebody have a Feral Hophog Clone in AG?

When you find one or make one let me know. I love hophog.. apparently it has changed quite alot. I know at one stage it was heavily hopped with galaxy.

I have a All Amarillo ale on tap at the moment its now going to be our house beer.
 
I've been getting into pales in a big way lately. In my fridge at the moment i have pigs fly, matilda bay alpha and sierra nevada. Pigs fly definitely comes in at number 3, but i cant split the other 2, maybe the snpa at number 2 and the apa at number 1 because it's a lot bigger.
 
Have tried Murrays,was not impressed with the beer or lack of response from the brewery

Crackenback pale is good at present
 
Hey guys, glad to here some of you rate the kooi as a great pale ale in the Aussie market. I agree with 4 star that it is a hoppy Pale without being an IPA, we feel it is different to many of the other pales on the Aussie market. But if you think thats hoppy keep and eye out for the "KOOINDA IPA 5 MINUTE HOP HURRICANE" Mick and I are planning this recipe at the moment and are looking at using an array of the great American hops, our hop back and dry Hopping it. Hops mmm......... Fingers crosses
Coming soon hopefully!!
If you havent tried the Pale yet give it ago. Love some feedback... :icon_chickcheers:
Kooinda Stockists

Cheer Trav Kooinda Brewery
 
st peters fresh wort aussie pale ale, fermented with recultured coopers bottle yeast and dry hopped with 15g galaxy

absolutely fantastic burst of passionfruit set on a super smooth creamy malt base

or

moobrew pale ale for a commercial species
 
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