BreathingHeat
Well-Known Member
- Joined
- 20/11/10
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Not a happy camper over here. I'm making an American Farmhouse/Strong Golden/IPA hybrid and the wort looks like shit.
The beer is for a wedding, thus an appetizing appearance is essential. What I was/am going for a very light golden/yellow color and this ain't it.
30 lt batch (final)
7 kg - Belgian Pils (castle)
2 kg - JW Wheat
1 kg - Flaked Barley
Is it the JW wheat? The grayness seems to happen whenever I use the stuff.
Where did I go wrong?
BIAB sparge wort:
The beer is for a wedding, thus an appetizing appearance is essential. What I was/am going for a very light golden/yellow color and this ain't it.
30 lt batch (final)
7 kg - Belgian Pils (castle)
2 kg - JW Wheat
1 kg - Flaked Barley
Is it the JW wheat? The grayness seems to happen whenever I use the stuff.
Where did I go wrong?
BIAB sparge wort: