Weyermann Full Specs

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BrenosBrews

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Hey all,

I'm wanting to enter the Weyermann malt specs into Promash but can't seem to find them. Can someone please point me in the right direction?

Cheers

Edit; I think I found want I'm after. Would "extract fine crush (dry basis): 78,0 - 81,0 %" be the info needed for "Gravity Potential as SG pppg (dry basis fine)"?
 

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