RecipeDB - Abbotsford APA

[RobW]

Abbotsford APA

Ale - American Pale Ale
All Grain

1 Votes

Brewer's Notes

Dry hop with 2 Cascade plugs

Malt & Fermentables

%	KG	Fermentable
	5 kg	JWM Traditional Ale Malt
	1 kg	JWM Light Munich
	0.25 kg	JWM Wheat Malt

Hops

Time	Grams	Variety	Form	AA
	30 g	Amarillo (Pellet, 8.9AA%, 60mins)
	10 g	Amarillo (Pellet, 8.9AA%, 15mins)
	10 g	Cascade (Pellet, 5.5AA%, 15mins)
	10 g	Amarillo (Pellet, 8.9AA%, 10mins)
	10 g	Cascade (Pellet, 5.5AA%, 10mins)
	10 g	Amarillo (Pellet, 8.9AA%, 5mins)
	10 g	Cascade (Pellet, 5.5AA%, 5mins)
	10 g	Amarillo (Pellet, 8.9AA%, 0mins)
	10 g	Cascade (Pellet, 5.5AA%, 0mins)

Yeast

1 ml

Wyeast Labs 1056 - American Ale

25L Batch Size

Brew Details

• Original Gravity 1.056 (calc)
• Final Gravity 1.014 (calc)
• Bitterness 41.2 IBU
• Efficiency 70%
• Alcohol 5.46%
• Colour 14 EBC
• Batch Size 25L

Fermentation

• Primary 7 days
• Secondary 7 days
• Conditioning 1 days