Has anyone in Adelaide had rainwater analysed? My ph meter reads it at around 7.5.
Obviously it varies with location. What sort of salts levels have you been reading.
Cheers for any help you can give.
What do you guys add to adelaide tap water to make pilsners ect.
Sorry for the off topic question
I did last winter.
From memory the levels of brewing related ions were <0.1 ppm.
Tested on an ICP-MS. Didnt check pH but with the absence of almost anything i would assume its pretty close to 7. Will stick some pH paper in some on the weekend if i remember.
Hmmm, wonder what is making my PH up to 7.5?
what's being dissolved off your roof? Bird crap contains concentrated bird piss (the white dollop on top)......
cheers
If I was Noonan, I wouldn't use rainwater from somewhere like Pittsburgh USA, for example, either, or from many other major USA cities. It's sure to be polluted to a major degree.
However, the rainwater where I live is perfect. I get it from my neighbour's tank. I've been up on her roof, and as far as roofs go, it's as clean as you'll see. We use it to make our tea, and the improvement in taste compared to even filtered tap water is very noticable. If it does that for our tea, I figure it will have a similar effect on my beer, and that's good enough for me.
It's also much easier to manipulate tank water to get to the profile I want than to do it with tap water.
Kits: Depends. What ever goes into your fermenter needs to be sanitary and while some rainwater tanks may indeed be so, some certainly aren't (mine is one of those). If you're confident the water won't be a source of infection, then don't boil it (and perhaps cross your fingers)...Does the rainwater have to be boiled as for making tea, or can it be used straight from the tank?
Does the rainwater have to be boiled as for making tea, or can it be used straight from the tank?
w
Cheers guys,
I was pretty much expecting (and hoping for) a response like that. I did think that Noonan was being a bit dramatic with that.
Im about 5mins south of CBD Adelaide which isnt very poluted. Rain water seems good here, so ill probably still use it. I do like being able assume RO water when adding salts, and also starting with something other than Adelaide water (which i do like the taste of)
I was just a little put off when I read that statement.
Cheers,
Al
Hmmm, wonder what is making my PH up to 7.5?