Miracle Box Question

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robbo5253

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Hey All,

I have an old school Miracle Box that I used on the weekend, however it was a disaster.
Heady Beer from start to finish.

Was a commercial keg. Coupler with JG fittings.

My issue was that there was bubbles coming up the beer line from the keg & foaming in the line.
I tried low pressure, high pressure, degassed the keg & started low and built up but still the same issue.

Anyone have any ideas?

It is getting old, so I think I will rebuild it with a new coupler, go to ball lock fittings on the coupler.
Then new beer line & tap. Any suggestions on beer line ID and length?

May look to replace the tap as well if I get keen. Are the Perlick flow controls still the best way to go?

Cheers

Robbo
 
Carbonation, temperature, gravity and line length all play a part plus some other minor factors but no witchcraft.

Look at this to work out your target pressure and measure the pressure you have along with beer temperature
https://drhansbrewery.com/beercarbonationcalculator/
and this

http://www.mikesoltys.com/2012/09/17/determining-proper-hose-length-for-your-kegerator/
you need to do a bit of metrication with the line length but will get you very close. A few more seconds for your pint saves a lot more time than waiting for a quickly poured glass of foam to settle.
 
What's inside the Esky/Miracle Box?

Stainless Coil? Aluminium Cold Plate?

If it's one of the above we usually run between 30-40psi. (If the cold plate is a 2 Product and loops through twice)

Cheers
 
Its a traditional Miracle box with the Plate in the bottom.
Its just a single product.

Think I will just rebuild it & see how it goes.

Cheers
 
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