Hi all,
Brewed my 12th AG on the weekend, and something unusual happened... I "apparently" got over 100% :blink: efficiency into the kettle. My usual efficiency into kettle is more like 80% (and has been that way for the past 5 brews).
5.2kg JW Pilsener
0.05kg Bairds Chocolate
Mashed at 66 deg with 15L
Mashout (only got to 74 deg) with 8L
I collected 31L at 1.053. After kettle boil off, I'm left with an OG 1.065 when my target was 1.048
No doubt this would have played havoc with my IBU calcs, which were based on 80% efficiency.
I've been trying to work out how this happened. Any ideas?
Cheers, BenH.
Brewed my 12th AG on the weekend, and something unusual happened... I "apparently" got over 100% :blink: efficiency into the kettle. My usual efficiency into kettle is more like 80% (and has been that way for the past 5 brews).
5.2kg JW Pilsener
0.05kg Bairds Chocolate
Mashed at 66 deg with 15L
Mashout (only got to 74 deg) with 8L
I collected 31L at 1.053. After kettle boil off, I'm left with an OG 1.065 when my target was 1.048
No doubt this would have played havoc with my IBU calcs, which were based on 80% efficiency.
I've been trying to work out how this happened. Any ideas?
Cheers, BenH.