Just wondering if anyone has experienced the same thing as this? I recently brewed a Heineken like mix which i had in the primary for 8 days and then secondary for about 7 days. I then kegged the brew and whilst transferring noticed a wierd smell. I kegged and gassed for 2 days and when it came to drinking i noticed a really wierd egg type smell. being curious i tried the beer and it tasted not too bad. It appeared as though the smell was in the head and not the beer? I am new to kegging so dont really know where i went wrong. The kit i used was a premium brewcraft kit Any suggestions would be apprecieted. cheers