pommiebloke
Well-Known Member
Think I've just got my first infection. Was about to bottle the mild I've had fermenting for a few weeks and had a taste only to discover a very strong distinct sour/vinegar taste.
What's worst is I had only just dumped in a cube of pale ale I brewed at the weekend on top of the yeast cake!!
Hard lesson to learn. Always taste BEFORE re-using yeast!! So that's 2 wasted batches. :unsure:
What's worst is I had only just dumped in a cube of pale ale I brewed at the weekend on top of the yeast cake!!
Hard lesson to learn. Always taste BEFORE re-using yeast!! So that's 2 wasted batches. :unsure: