Anyone still making peanut butter beers?

[SnailAle]

As above is anyone still making peanut butter browns, porters or stouts? Sounds intriguing to me but haven't seen much about it so wondering if it was a fad that has faded out.

I'd be keen to try.

 

[Phoney]

I had a peanut butter stout in Cali last year. It was delicious!

 

[drewstertherooster]

I made a chocolate peanut butter stout a year and a half ago. It tasted weird, then after a month in the bottle started to come together, then at six weeks an infection showed through.

There’s a bit on homebrewtalk about them. They tend to use PB2 and tend to agree that it takes a while for the flavours to come together.