Hi all,
Put down a Brewcraft Munich Lager on Sat 15/11, using Saflager S23 and a Hallertau Hops bag as well as 1kg Dex. OG 1035 (which seemed low to me, but unsure as I have not brewed for a few years). Have used a fridge to temp control the brew, at a relatively constant 12-14 degrees. Checked...