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Hi guys Determined to get to this one with a clovey wheat.Gotta get hold of duane and get some yeast in.Is he still getting wyeasts in?

Just yeast mate.Brews using so5 that I've made take a fair time to clear,after 5 days in that sort of clarity is to be expected. Never had a clear fermentor like that tho,so never really seen through the side like that,looks very yeasty,should come up great after a couple weeks.ie day 15.....you...

got one of these,works great on the cheap shop Asian mason type jars.No bags!!!!!!! http://www.pump-n-seal.com/pumpnseal.htm

Are you using a pump?I found with such a setup after an hours mash,anything that gets through your false bottom/manifold will clog the outlet tube/pipe.all the shit settles at the lowest point .with a pump it'll suck through,tho without,you need to blow back up through the ball valve to...

+1 B)

You could unscrew the post pull the tube out,blast it with hose,sanitise it and reinsert it.

Stir the bloody thing with a spoon

A great day had at the weekends meet.Next planned for 16th december to coincide with the case swap.!

Just to clarify,What size circuit breakers are supplying the circuits to the shed? I ask this cause 10 amp power circuits is not the norm. Old school the norm was 16 amp rewirable fuses.these days most use 20amp circuit breakers for power circuits.is it a mixed light and power circuit at...

Napisan as we know it is a nappy/clothes cleaner.it is a granulated white washing powder additive , used as a stubborn stain soaker/remover.contains sodium per carbonate as active ingredient.I'm sure you have similar products marketed under various name.

Meeting proposed,sunday 19th october,2pm.Check your email for more info.

Nice,

nice bar... hotdogs and a side of fries with ketchup wouldn't be ouuta place there

where did you get it from mate?got a contact number?

as a guide mr malty and those fellas pitching rates seem to work,dosent it? well does for me..great info provided tho.

http://www.maltosefalcons.com/tech/yeast-p...s-and-practices mate,if you get a chance ,read this,print it off,read it on the train or something,will give yo ua wealth of knowledge on yeast.Dont be scared of all the jargon and graphs and maths,the basics of good pitching...

kabooom :o

hahha great comment.

Great stuff,looking forward to the feedback.