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Looking to make something similar to James Squires Swindler summer ale. Was planning pale 2row and some light crystal and as It has little bitterness was thinking late additions of calypso and el dorado and then flameout or cube additions as well. Had a play around with beersmith to get the...

Looking to upgrade the burner under my biab keggle in the quest to speed things up a little. Currently using a 3 ring burner I had prior to starting out which does the job no worries and the issue may possibly the spacing from the burner to the base of keg as if it is running flat out I get...

Looking at doing a no chill biab in the morning. I have made several brews already but always used my immersion chiller and followed recipes I've found with a few changes. I'm now looking to brew a few SMaSH brews to get an idea of hop and grain characters. I've got marris otter and pilsner plus...

Stumbled across a 40 litre urn that I was hopping to use to double batch biab but it has some thick "limescale" looking build up on the base and starting to go up the sides. It flakes of in some areas but is pretty firmly stuck. I've given descaler from the supermarket a crack but it would send...

Hey guys, I have recently got into AG using a home made biab setup and have made a few pilsners and pale ales with success but also a few ales that have stalled around 1024 which ive put down to mash temps and possibly ferment temp. Ive taken those as learning curves and continued on but now im...

Im about to give BIAB a go for the first time with a 40 litre keggle and have a few questions with chilling the wort. I have made my own immersion chiller out of 1/2 copper and was originally planning on dropping the temp and getting it straight into the fermenter but I have also been reading...

Would there be any advantage to carbonating thru the outpost on the keg as apposed to the gas post whilst they are in a separate fridge for 4-5 weeks before going in the kegerator. I have a spare bottle and reg so was going to connect it at 10-12 psi and leave it as per normal anyway but was...