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ohh i thought it was just single hop for a smash. i was looking for 21lt brew and i have enough left to add up to 20g for the dry hop addition.

Guys, Getting ready to do a mosaic smash and was looking for others thoughts on what i am thinking about. i was after something with a fruity punch and i've been told mosaic is the hop. anyhow here's what i plan on doing, by the way im doing biab with a 90min boil. 5kg ale male 200g light...

Hi fellow brewers, I just started BIAB brewing from kits. And i'm very happy with the results so far! When i was half way through my first BIAB brew i realized that the brew i had cold crashing in my cube wasn't ready to keg. Hmm the delema on what to do as i don't own anything to chill it...

i doubled the amount of PSR for the fermenter and doubled the keg cleaner for the keg also. soaked both for 24hrs.

i kegged it a few days back and tried it today. very funky flavour! its a tipper!

it doesnt taste too bad a much bigger CO2 smell than normal though. the current gravity reading is 1010. one thing i did do different on this brew was use a whitelabs liquid yeast (American Ale Yeast Blend WLP060) which didnt activate so after 24hrs i pitched a US05.ncould this be the issue...

i put down a Coopers APA 8 days ago and it has this thick foamy layer on top of it. all my previous brews have had the kruasen fade away to all but nothing after 8 day. this doesnt look good to me but i thought id put it out there and check with you guys first before i dump it. this brew has...

thanks, would a little treacle be worth adding? say 100g to add the extra sweetness instead of the honey?

i was recommended this yeast by my LHBS

Gents, I plan on doing a wheat beer tonight. Below is a list of ingredients i plan to use. I'd like some advise as to whether this will be OK or not. As its my first attempt at a wheat beer i am intentionally trying to keep it relatively simple. Any advice will be appreciated. 1x 1.7kg tin of...

i think its too late allready!

Ive now topped the brew off with more dry hops on your advise. Total now is 15g each of galaxy and cascade dry hopped on top of 10g each prior hopping - 50g of hops in all. Im looking forward to the outcome!

i shall then thanks for the advice.

how full on would that make the hoppiness?

of each?

Its been in the F.V for 6 days now. I just dry hopped with 5g of galaxy and 5g of cascade. I'll keep you all informed!

Hi Shacked, Yes i added the hops to 3lts of water which had 500g of DME. I didn't strain it though before adding it to the F.V. Cheers, Lindsey.

thank you for the reply and all hail the flying spaghetti monster!

Hi all, I put this brew down last night and now im wondering if what I've done was wise or not! Can any of you give me your thoughts on the following recipe? 1 x can of sparkling ale 1 x can of light malt extract 100g treacle 100g cane sugar 10g of cascade hops boiled for 10 min 10g of galaxy...

yeh 740ml bottles with 2 x carb drops added.