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  1. braufrau

    How Many Volumes To Carb A Aussie Pale?

    Well its all done! 2.4 volumes .. more or less.
  2. braufrau

    Broke My Favourite Leffe Chalice Glass

    that's sad. HWMBO broke one of his crystal pilsner tulips the other day, just banged it on the tap and that was that! what about a white wine glass? you could try David jones??
  3. braufrau

    How Many Volumes To Carb A Aussie Pale?

    well ... i am sad to say, i've never had a so called sparkling go below 1.010! i don't know how one is expected to get 1.005! Anyway, answer the question silly bint!, 1.048 - 1.010. So higher ABV than an ordinary.
  4. braufrau

    How Many Volumes To Carb A Aussie Pale?

    well my aussie pale has morphed into an ordinary bitter but lets pretend its a sparkling .. how many volumes? 2.8? 2.1? None of the above?
  5. braufrau

    Imersion Chiller

    Some people have reported probs. with infections doing this. The theory is that the cube cools quickly enough that bacteria survive around the handle of the cube and that its better to just no chill in the cube at ambient T.
  6. braufrau

    Brewing Classic Styles

    You know that Designing Great beers book .. I though it was weird .. this obsessive compilation of the parameters in competition beers. Like the author has aspbergers. Doesn't really tell you much except how american amateurs interpret styles, and who cares about that? We want to know what the...
  7. braufrau

    Brewing Classic Styles

    I was a partial man for awhile .. very confusing. Try the belgian pale from classic styles. I got lots of compliments on that one.
  8. braufrau

    Used Grains

    Process them first via a chooks bottom! They love 'em and DrSmurto swears it makes them lay like crazy! But I compost most of mine. Its raining! Hurrah! You can use a teeny bit in spent grain bread.
  9. braufrau

    Experimental Recipe With Leftovers... Am I Crazy?

    Looks like a nice stout to me! I agree with the others. Swap fuggles and goldings ('cause i don't like fuggles :) ) And do a 90min boil. 'cause Jamil always says to boil pilsner for 90mins to drive off DMS and that way it will be a tad bitterer because it wont be quite so concentrated at the...
  10. braufrau

    RecipeDB - Nierra Sevada

    looks right to me! 1lb of xtal is pretty typical. e.g. http://www.cornells.com/content.cfm?s=5&p=29
  11. braufrau

    Using Australian Malts or having prostate problems? Read This...

    I am aware that there is a vaccine (2 actually) for HPV. It does not preclude the need for a pap smear however and certainly not for those women who aren't vaccinated. Apart from prostate cancer, HPV causes oral cancers. The incidence of oral tumours caused by HPV is on the rise. And apart from...
  12. braufrau

    Using Australian Malts or having prostate problems? Read This...

    The most important plastics to avoid are poly-carbonate and some PVC, which have bispenyl-A as their plasticiser. Polycarbonate doesn't have recycle # of its own, it falls under 7 (other) and PVC is #5. So the conservative thing is to avoid #7 and #5 recycle numbers and that means those spring...
  13. braufrau

    Using Australian Malts or having prostate problems? Read This...

    Men! They invented the blood test because men are so squeamish! OK .. prostate cancer, world wide, compared to cervical cancer is an itty bitty killer so if you have your test or not .. no big deal really, in terms of the population, could be bad for you as an individual though, and it only...
  14. braufrau

    Wort Chilling Speed

    Oooh I love a good graph! So there's no point in chilling longer than 30mins!
  15. braufrau

    Stir Plate Starter Quality

    I always boil, or sometimes pressure cook, my starter, malt and all. Before adding the yeast ... obviously! :)
  16. braufrau

    Stir Plate Starter Quality

    Hmph! I've been decanting because of stuff people have been saying here .. gonna go back to pitching the whole lot again!
  17. braufrau

    Bloody Band Aids

    Oooohhhh! I knew brewing outside was a bad idea! Not feeling the AG love here!
  18. braufrau

    Bloody Band Aids

    Do you use bleach for sanitisation? Bleach + phenols (from yeast) = band aids (chlorophenols).
  19. braufrau

    Cultured Yeast

    My cooper's yeast is sulking today :( but usually it takes off fast but is well behaved. Doesn't bubble out the airlock like belgian and german yeasts! :
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