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HEy again, Thanks for all the great links they are very helpfull will be pitching yeast tomorrow now i guess :beer: Archie

Yeah sorry about that i wacked in a new topic before i searched heaps of info here Cheers Hubby

Gday all, Well this is the first time i have used a liquid yeast, the yeast i am using is the wyeast 2007 pilsner yeast I am planning to start this yeast with wort from my brew. I plan on adding 500ml to the yeast then adding another 500ml of yeast the following day so this will give me 1lt of...

Hey there vlbaby, mate the burner works a treat thanks again in the middle of a brew Cheers archie

Hey Razz, Where do you get your silicon o-rings from. Are they from bunnings Archie

Hey sloth i will post some pics A.S.A.P as soon as i have finished brewing Arch

Hmm so many options I think i might run down to woolies and grab some of those high temp silicon baking dishes you speak of. Well Dont worry everybody the temp seals seem to be holding at the moment no need to worry just yet haha Cheers guys Oh yeah my brew day is working a treat new hlt and...

Gday everyone, Well brew day was going a treat, I had just installed a nice new SS tap and brass fitings into my HLT and i started my brew day heated my mash water for a start and well the seal melted damn it. I used the misuses tupperware lids for seals haha :beerbang: Dont tell her I have...

Gday screwtop, Yeah I bought the copy of Promash I find it an invaluable program while brewing and coming up with brews, I do prefer Beersmiths print out though for brew day. Pity promash doesnt have that capability oh well. Yeah i will play around with promash's already installed mash's...

Yeah thats what i was thinking too Stuster just thought i might read up on it though to see what step mashing was all about. I am the same have good intentions of trying it out but when brew day comes around I am just too lazy to wait so long for it to step Cheers Archie

Does sound good Doc :chug: The missus and I may just have to go and check it out tomorrow :rolleyes:

Thanks Hubby :)

Hey Andrew any chance of letting go the recipe for the vanilla honey Blonde, I would love to give something like that a go. Well I am all prepped for brew day tomorrow, going to brew a Northern German Pilsner. heres the grain bill Wayermann Pilsner 4.5kg Wheat Malt 300 grams Chrystal Malt 200...

Cheers Jason, Any ideas of where you could purchase this book from

[font=Microsoft Sans Serif] Gday Everyone, Well I have been mashing using single infusion for a while and am looking to further my beering experience. Could anyone help me out with explanations or ideas for other infusion methods. Is there websites explaing this or any good books around on...

Yeah i normally use 2.5 litres to each kg of grain then 3 litres of water to each kg of grain for fly sparging. Anyway enjoy yourself its great fun Archie

Sounds pretty good, I think i will give it a go too. What is TF torrified wheat Archie

Nice work on the First All Grain, You will be hooked hahah I noticed you mashed in with 8 1/2 litres of water. Seems like alot of water for the small amount of grain. Anyway Congrats Archie

Yeh it sure did go great, i bought that bunnings esky at bunnings belrose and it cost me about $50. Works a treat there was only 4 left though. It sure worked a treat though

Just an update really on how my First All Grain went. Everything went well, realy well in fact until I forgot to do a few very important things hahah. Too Many of my previous beers :chug: I forgot to take a final gravity reading after it started fermenting and then left it for a week without...