Hey All!
Sadly it is time for me to move back to the great white north and I have to sell my beloved brew gear.
- 1x40L Birko Urn exposed element with BIAB bag and colander cover for element: $200
- 1x Copper Immersion chiller: $80
- 2x19L ball-lock cornie kegs: $60 each or $100 for both
-...
Hey Everbody!
After going through my garage I figured that I should start to sell off some gear that I don't really use.
I have one firestone cornie keg that needs a gas in tube and gas in valve. In good shape just haven't bothered looking for parts. $40 OBO
Also I have one Chinese ebay...
Wax on wax off eh?
Ok good advice I'm just chomping at the bit to actually try this stuff out! Could I rack it into bottles and allow the mead to age and clear in there?
Hey AHB Crew!
So after 8 weeks of fermenting, the orange slices in my Jao Recipe mead have dropped! I was preparing to bottle when I thought that I should allow the mead to clear up beforehand.
I chucked the carboy into my fermenting fridge (currently set at 1c for lagering) and thought...
Hey Guys!
Any word about serving in the keg that you lagered in/carbing while lagering?
I have two batches of chappos lager fermenting at 19c with s-189 like how Ross does it and it's almost hit the 10 day mark. I'm looking to open up some fermenter space so I was planning on racking the...
10bbl fermenter tanks for 300 http://www.gumtree.com.au/s-ad/west-perth/tool-storage-benches/10bbl-glycol-jacket-cooling-fermentation-tank-for-sale/1038861728
electric heated brewhouse for 250...
Oh no!
I honestly just put down two lager batches and I won't have empty fermenters until halfway through March. Damn and blast. Ah well looking forward to this night!
Canuck
Happiness is drinking my freshly-kegged and carb'd stout sitting on the couch and watching the Canada/Sweden gold medal hockey game!! GO CANADA GOOO!!!
Hey MHB!
I thought that running the wort through the mesh screen would help me to collect errant hop material and also aerate the wort resulting in a better fermentation. If I run a tube straight to the bottom of the fermenter how will the wort get aerated?
Canuck