mark.farrell1
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Just wondering what a good brew temp is for a lagar ?
I tried to search but nothing came up
I tried to search but nothing came up
That's right, in which case you should be fermenting at around the 17-18C mark, depending on yeast of course, as they all have their favourite range.As Adamt says tho, if it's a kit yeast it's not likely to be a true lager yeast.