Should I Leave It Alone

[neddynoo]

i have a brew going i think, as it shows all signs of fermenting other than airlock not moving. I borrowed fermenter of a mate and have now noticed the o ring has a slight deformation in it which i think might be letting some air escape. As i said all the signs are that it is brewing, condensation on lid and can detect some foaming so my thought is just to let it be. Is this the right course to take or should i try and fix the o ring? Brew is blue mtn lager, 1kg ultra brew,250g dextrose + tea bag tettunger hops. thanks

 

[The Big Burper]

Neddy,

Let er rip!. The CO2 being expelled will keep the brew safe from air-borne nasties.
Leave it for 2 weeks, and you should have a clear, delicious drop of fine ale/lager.

Mrogans Blue Mountain is a good drop, but a better drop is Morgans Queensland Bitter, that with some brew booster , 500g Dex, and a bag of Cluster hops is very close to Beer Heaven.

cheers

BB

 

[Wisey]

Leave it alone mate.

should work well for you

 

[neddynoo]

hey thanks for the fast answers guys, you confirmend what i thought, TBB how would you guess but morgans qld bitter with ultra brew, 400g dextros And i was going to use tettunger hops ? is my next brew planned

 

[masculator002]

hey thanks for the fast answers guys, you confirmend what i thought, TBB how would you guess but morgans qld bitter with ultra brew, 400g dextros And i was going to use tettunger hops ? is my next brew planned

forget the dextrose and go all malt. boil half the hops for 15 minutes and the other half add to the boil with 1 minute to go.