secondary setup for strong ale / barleywine

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unclebigdave

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Joined
5/12/13
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Hey there,
made a 2 gallon brew from the following:

1/2 kg raspberries
home brand draught can
200g lme
100g dextrose
200g bloodwood honey
15g goldings

og 1.078 @28c
fg 1.010 @24c

tastes real good, so just racked to secondary tonight. Mega cloudy,looks like prune juice !

question is should I airlock or seal for the next month or four?
cheers.
 

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