Tony
Quality over Quantity
- Joined
- 26/4/04
- Messages
- 7,168
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I have a simple question
When is it traditionally brewed.?
I know there is like an off shoot called marzen that stands for march
For tradition, should i brew it in march, bulk prime the keg and let it sit in the cold over winter and crack it on the 1st of october to drink in my 1 liter oktoberfest steins :beerbang:
and get really driunk and bang my stein on the coffee table
mmmmmmmm bugger tradition....... sounds good to me.
I will have to talk the wife into one of those beer wench suits they wear
come on october :chug:
cheers
When is it traditionally brewed.?
I know there is like an off shoot called marzen that stands for march
For tradition, should i brew it in march, bulk prime the keg and let it sit in the cold over winter and crack it on the 1st of october to drink in my 1 liter oktoberfest steins :beerbang:
and get really driunk and bang my stein on the coffee table
mmmmmmmm bugger tradition....... sounds good to me.
I will have to talk the wife into one of those beer wench suits they wear
come on october :chug:
cheers