unco_tomato
Active Member
- Joined
- 15/9/11
- Messages
- 44
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Hey guys,
While I've been home brewing small batches in a 20L Urn and then just using bottles to store all of my beer after fermenting I am finally ready to take it all up to the next level. I have no budget, but don't recommend a $400 tap just for the hell of it, please only suggest expensive gear if it is significantly superior to a cheaper alternative. I'll be stepping up to 4 Urns, and what I need help with is replacing my bottling with kegging. I've never kegged before, and basically want to be able to store and serve two 19L kegs in my bar fridge. I have a fermenting fridge sorted, and can store 40-60L happily, I just need something more efficient than bottling once the beer is done in the fermenter.
So, can you guys help me? Has anyone here built a "kegerator" before and can provide a list of tools and parts needed? Essentially I want two kegs in the bar fridge with two taps coming out the top of the fridge if possible, though I will go out the door if I have to.
I need the following from what I can tell:
CO2 Gas canister to charge the kegs/lines
Two 19L Kegs
Two Taps
A crap ton of "food safe" tubing
Gas Regulator
Fridge Digital Thermal Controller
I know a need a whole bunch of O rings, washers, seals and other goodies, but I have no idea where to start. I know I am asking a lot here, and for people to basically do a fair chunk of work to help me out, but it is much appreciated.
SO I guess the question is, if you were going to do it, how would you go about it, and what would you buy?
While I've been home brewing small batches in a 20L Urn and then just using bottles to store all of my beer after fermenting I am finally ready to take it all up to the next level. I have no budget, but don't recommend a $400 tap just for the hell of it, please only suggest expensive gear if it is significantly superior to a cheaper alternative. I'll be stepping up to 4 Urns, and what I need help with is replacing my bottling with kegging. I've never kegged before, and basically want to be able to store and serve two 19L kegs in my bar fridge. I have a fermenting fridge sorted, and can store 40-60L happily, I just need something more efficient than bottling once the beer is done in the fermenter.
So, can you guys help me? Has anyone here built a "kegerator" before and can provide a list of tools and parts needed? Essentially I want two kegs in the bar fridge with two taps coming out the top of the fridge if possible, though I will go out the door if I have to.
I need the following from what I can tell:
CO2 Gas canister to charge the kegs/lines
Two 19L Kegs
Two Taps
A crap ton of "food safe" tubing
Gas Regulator
Fridge Digital Thermal Controller
I know a need a whole bunch of O rings, washers, seals and other goodies, but I have no idea where to start. I know I am asking a lot here, and for people to basically do a fair chunk of work to help me out, but it is much appreciated.
SO I guess the question is, if you were going to do it, how would you go about it, and what would you buy?