Its been 24 hours since my first full extract brew and its got a big krusen and is bubbling away nicely its abit of a copy of a recipe i seen here but with amber malt instead of LLME
1.5kg amber liquid malt
.8kg liquid wheat malt
1kg DME
super alpha 12g @ 60
amarillo 12g @ 20
Cluster 24g @ 10
OG: 1056 @ 23l brew
smells kick ass and cant wait to try it out
cheers Jake
1.5kg amber liquid malt
.8kg liquid wheat malt
1kg DME
super alpha 12g @ 60
amarillo 12g @ 20
Cluster 24g @ 10
OG: 1056 @ 23l brew
smells kick ass and cant wait to try it out
cheers Jake