Erm. Anyway.
They go well in a lighter style like a blonde ale or Bo Pils, they are a subtle hop and can go unnoticed in a large crowd so if you want to highlight them, go a light bittering within neutral hop like warrior or German Magnum and then wai iti hard and late
No mate, but thanks for trying, I have searched before for a recipe and I think it will take a large amount of Wai iti hops to replicate the Stokes Kiwi Pale Ale.