sinkas
Well-Known Member
- Joined
- 13/3/05
- Messages
- 1,986
- Reaction score
- 14
Hi all,
just wondering how people have recieved these new beers, I beleive they are available outside WA now.
Its good to see a brewery that appears to be struggling find the energy to put out somthig interesting, one of only 2 WA micro's I know of that have put out such daring seasonals/specials
Does anyoone know if this is the beginning of a regular programme for these guys?
Had the Saison with a nice japanese dinner: pretty malty and heavey for a saison, in my experiance, but none the less very tasty and spicy, not sure if the spices are the result of using asaison yeast or seasoning the wort.
Maybe a good winter Saison..? also at only 5.8% and not too unusual, most megaswill dirnkers can cope with it.
The Triple at 9.8% is yet to be quaffed.
just wondering how people have recieved these new beers, I beleive they are available outside WA now.
Its good to see a brewery that appears to be struggling find the energy to put out somthig interesting, one of only 2 WA micro's I know of that have put out such daring seasonals/specials
Does anyoone know if this is the beginning of a regular programme for these guys?
Had the Saison with a nice japanese dinner: pretty malty and heavey for a saison, in my experiance, but none the less very tasty and spicy, not sure if the spices are the result of using asaison yeast or seasoning the wort.
Maybe a good winter Saison..? also at only 5.8% and not too unusual, most megaswill dirnkers can cope with it.
The Triple at 9.8% is yet to be quaffed.