Hi rough 60
After a move down south im starting over again so i would suggest a good selection of noble hops plus a few usa hops like cascade /amarillo and some English hops like EKG and maybe some NZ hops.Damn the list goes on and on the more i think of hops.
Have fun
I'm with big d. I always have a couple of bags of Cascade and Amarillo for IPA/APAs and Goldings/Fuggles for English bitters. There's usually something with a substantial AA% like Horizon, Target or Simcoe as well.
At the moment, I have a reasonable amount of Hallertau for those wheat/wit/aromatic German lagers...
At my last homebrew club meeting one of the brewers jokingly said "if isn't POR or Goldings then it isn't a real hop"
That aside it would depend very largely on if you have a preferred style, or style I guess, and of course everyone has their favourite hop for a style.
Something noble, a good bittering for backup purposes and something english would be a good start.
Me I just spend far too long perusing Ross's collection at craftbrewer when trying to decide on what I'm brewing next
Willamette. I've used it in many of my brews as either itself or a reasonable replacement for similar-ish varieties. It works very well for me, but I seem to have a real APA thing going on at the moment.
Pick a good all-round hops with characteristics that fit a broad group of styles and sub-styles eg Cascade or Amarillo for American ales. Mys suggestions are:
Cascade for American style ales
EKG and Fuggle for British ales
Hallertau for German ales and lagers (except for Alt)
Use these hops for the base for a particular style and then mix some of your other base hops to give complexity. For example Cascade predominantly used in an APA to give the distinctive citrus like quality mixed with Hallertau to give a more rounded and complex flavour profile.
You can do the same with British ales. Predominatly use EKG and Fuggle, but add some Hallertau or Cascade for some more complexity.
Then buy small quantities as needed for specialty beers like Spalt for an Alt or Saaz for a BoPils.
I've taken a shine to Pride Plus for bittering. Nice clean neutral bitterness. I always have Hallertau in the freezer, along with either Fuggles or Willamette.
I pretty much have Pride Plus for bittering(no matter what brew 10g at 60min) and then normally use a combination of hallertau, cascade, amarillo and saaz for partial bittering, flavor and aroma.