Good read, inspired me to buy the other books, and glad I did love FarmHouse Ales, our local Library bought a few for us local brewers also got to love that
I enjoyed it. Learned a lot from it.
I brew a couple of belgian styles, but it pretty much convinced me I need to give a lot more thought before I attempt a Lambic.
Definitely worth the cover price.
I just finished reading this book, and it really changed my point of view about the Trappists. Some things are far more simple than I thought, such as thier grain bills, and some are just mind boggling, such as some beer dropping 80 gravity points and pretty much fermenting out in 3 or 4 days.
The book removies alot of the mystique from the beers, and seems to make them more attainable to a brewer. But I bet for some reason this will not be the reality.