pale ale

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  1. Nosh Narrabri

    Australian Regional Homebrew Competition

    Hi Guys, Nosh Narrabri is back again this year and we encourage everyone to enter the Australian Regional Homebrew Championships. See below for details. Any questions please ask. https://www.noshnarrabri.com.au/homebrewchampionships Australian regional homebrew Championships With prizes on...
  2. L

    Double IPA (BIAB)

    Hi guys, I've done a few extract recipes, and one NEIPA doing a brew in a bag with added extract. One of Gash Sluggs recipes. Anyway I wanted to try a IIPA and found this recipe online. Batch size: 5 gallons (19 liters) OG: 1.080 FG: 1.014 IBUs: 100+ ABV: 8.6–8.7% MALT/GRAIN BILL 4 oz...
  3. Mat

    What's Your Go-To Pale Ale Recipe?

    Hey Brewers, I'm looking to brew a pale ale for the christmas - new years break. Something that's sitting around the 5% mark, plenty of flavour but still easy to knock back a dozen in a sitting. At the moment im looking at the following recipe. It's aimed towards a 4 Pines Pale Ale but by no...
  4. liam harrop

    Coopers Pale Backlit Sign 600mm

    Hey guys found this old sign in the attic at the pub I work at. As much as I’d love to keep It for myself I know it could be somewhere where it’d be much more loved! Looking to see what you think it’d be worth as I can’t find them this size anywhere online. And if you’re interested in buying it...
  5. altone

    Belgian pale help needed using WY3739

    As some of you may know I usually do APA's and English styles. So bugger all idea on Belgians and the recipes I do have are for Dubbels and Tripels. However I have this WY3739 spinning up on the stirplate and basically looking for a simple and not too high ABV recipe to chuck it in. So I...
  6. T

    Final Gravity is too high on a Kit Pale Ale

    Hey guys, There is a few different posts all over the internet with a similar story, but there is a bunch of varied answers o thought I'd put mine out there. I have a Pale Ale Kit (not Coopers) fermenting. It has been about 10 days now, and the OG was 1.043, and now it seems to have settled at...
  7. B

    Adding Fruit to Fermenter

    hi guys im adding fruit to a all grain recipe kit i brought from country trading store its a mango pale ale i made her as per instructions everything went well I've added fruit to fermenter once gravity had dropped to 1.018 it was 500g of mango diced along with a few hops its all in a cloth...
  8. BeerCoAU

    Staub Brewing Co – Jarrlyo Pale Ale

    Here we share another recipe from the man on a mission to brew like a pro Dave Ferguson from the lovely Daylesford in Victoria, Australia who put the newish ADHA Jarrylo™ US Hop variety through its paces in a Pale Ale. Dave aka #mule2 did some serious beer #muling to our CTO Gus in SF, USA who...
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