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  1. M

    Carbing A Saison

    Howdy folks, Recently finished fermenting a saison, FG 1.011 (included coopers lager kit, so higher fg is expected, also been constant over 1 week). I was wondering as to how much carbonation is required to give the beer a slightly drier edge? I'm bottling in champagne bottles which I've saved...
  2. M

    Fermentation Container; Large Black Trash Bin

    Howdy folks, With the silly summer season coming up, I've had alot of demand put on my fermenters and space with friends asking for me to brew them diffrent beers. I was thinking that to save time, it might be worthwhile making a huge batch of something like an american wheat beer or a cream...
  3. M

    Gas Line Length: Important?

    Howdy folks, Just putting together my first kegging setup (Harris reg, 2 corny kegs with a t-peice to split the gas line, one tap (Bronco faucet), quick disconnects, etc.ec.), and was wondering; does the length of the gas line matter at all? I know the beer line length is vital to correct pour...
  4. M

    Brewcraft Kegging Systems

    Howdy folks, Recently got the cash together to maybe invest in a kegging system, not a particuarly fancy one, just looking at a fairly basic set up with 1-2 kegs, gas bottle and a gun (with lines and all that, of course). Normally I wouldn't question going to craftbrewer or grain and grape for...
  5. M

    Bulk Primed (first) Partial Lager- Overcarbonated?

    Howdy folks, I made up a partial mash bohemian pils which I was planning on handing out at a party, but after a few days it seems entirely too carbonated. I have an idea as to where I went wrong, but just wanted to get an opinion/check. I had the beer down between 5-10 degrees in the fridge for...
  6. M

    Boiling Hops From A Kit

    Evening gents, I was thinking earlier today that I might like to have a bit of experimentation with ageing beers, and so I figured I'd take inspiration from some people I read about in beer and brewer magazine (The millenium ale project), and make and ale my stepdad and myself could drink once...
  7. M

    Mixture Of Hops- Too Confused?

    Howdy all, Would it be feasible to make an aussie IPA with a mixture of POR, Cascade and super alpha, or am I just getting confused? I figured that seeing as super alpha is a NZ hop it's pretty close to something that could be deemed "australian", and by my (inexperienced) reckoning, it could...
  8. M

    Basic Pale/real Ale

    I've been thinking of late that brewing up some easy drinking, not too costly brews for the family would be the go, and so decided to make up a few diffrent toucan brews. I started with a "generic dark ale" recipe I saw on here once, which called for; -Coopers dark ale kit -Coopers stout kit...
  9. M

    Cost Effective Quasi-hoegaarden Copy

    Howdy! First off, cheers for the great forum. You guys have been very helpful with brew ideas and troubleshooting with some of my more complicated brews. Much appreciated! To get back on track though, I'm looking at making a hoegaarden tasting clone to give to mates at a barbeque coming up. I...
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