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i planted mine about 50% under soil basicly so any sprouts on them had a chance to get soem sun, seems to haev worked

i got myself a 88 GPX ninja from one of my mates earlier this year, fun bike, easy to work on, but would nt give up my car in a million years, i like a roof and solid steel around me in the wet weather

Just checking in to see how others are going with their new hops. I planted my 3 (por, goldings, Columbus) about a month ago. So far im seeing great results on my POR, new shoots, hell even leaves on it. THe other 2 seem to be struggling a little bot more, they were smaller rhizomes thought...

no worries, if he dosnt collect it i will definetly take it. cheers

can i put a hold on this, just need to check the finances when i get home. cheers rhian

planted on the weekend: POR Columbus Goldings currently have them listeing to soem soft classical - the girlfriends mum seems to think they will appreciacte this

damm i got 2 spicy ghost on sale, 5 bucks each, might grab soem better yeast from teh LHBS, any suggestions of what to get?

nah airly sure no oxidisation, and no chunky gunk, will leave the rest a bit longer and see what happens

finlay cracked a few of these open, they have a very strange ash like affter taste, any ideas??

i would love to but the postage to QLD is simply a killer, unless their is a few of us and we can make the postage less painful somehow. cheers

2nd the smell it leaves int eh fermenter. my batch has been in bottels (plastic to stop bombs) for about 3-4 weeks, not overly carbonated, gettting better as it sits, but tasty none the less. i think a key to remeber is that they do a lot of crazy shit to say a can of GB to make it so fizzy...

anyone got a pic of this, cheers

my ginger beer took a while to get going, from memory almost 24 hours, but my memory is liek swiss cheese so i could be confused

i would join, bendigo being my home town and all but the flights from qld would be a killer, good luck thought, i will let my mates down thier know that its a possibility and if their interesetd i wil send you thier details. cheers

gave it a shake last night and also drew a lot more of b4 my sample, seems to have dropped the fg and even smeel sa bit better. wil try to bottle it b4 the wekend and see how it goes

hmm, i dont want to throw it, so i think i will bottle it tonight and see what happens, i mean beeer i beer, even if it tastse funny

base kit is a c cascade golden harvest, dosent taste great, not totaly toxic but not super

so i put this down 2 weeks ago, and have just gone to test teh fg and get it ready to bottle, but the hydro reading is around 1.020, way to high. i used a ultra brew booster brew booster, 500 dex, 250 ligth malt, and 250 corn suger i think fermentation looks complete, but i have also...

mine in fermeting liek crazy, at 22-24 deg, has a fair smell coming from it as well

depeche mode - greastes hits 2006 rise against - all albums on cycle