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Hello guys, I am planning to get the Cooper's Australian Pale Ale goo and perhaps 1kg of BE2. I was wondering what else could I add to make the beer even better? I am thinking of using some speciality grains for steeping. Any recommendation is greatly appreciated.

Just bought a Morgan's Golden Sheaf Wheat Beer but I was surprised to see ale yeast under the lid. I was wondering whether the yeast will suitable to make a Wheat beer. I am not planning anything special, just using the Wheat Beer kit and some more Wheat malt extract plus a little Saaz hoops.

Just wondering whether you guys will critic my little thought-up recipe for Cooper's Pilsner Ingredient Kit. 1. Cooper's Pilsner Kit 2. 1.3kg Briess Pilsner Dry Malt Extract 3. 500g Light Dry Malt Extract 4. 10g Saaz Hops (15 minutes boil) 5. 5g Saaz Hops (after flameout) 6. 500g Dextrose 7...

I had justed brewed my morgan's blue mountain lager with lager malt extract. I don't know why but the wort looks very dark in colour. In fact, it looks darker than my australian pale ale, which is surprising because I had thought that the lager will be lighter than a pale ale. I was wondering...

Hello guys, I have this little problem with my beer. It's well, slightly sour in it's taste profile. I myself didn't taste the sourness but a lot of my friends did. I used Cooper's Australian Pale Ale Kit and added the Beer enhancer 2 (malt, dextrose and malto-dextrin). It's very tasty, just...

What's the advantage of using inverted sugar rather than just normal sugar for your brew? Some belgian beers use these inveretd sugars but why not just use dextrose or normal sugar instead? I read that using inverted sugars, it would be like using dextrose where you won't get the cidery taste...

Hi there, Anyone used before Morgan's beer kits? I am looking at their Blue Mountain Lager Beer Concentrate and it sounds pretty good. But I would like to know whether anyone has used before Morgan's beer kits before and what's your take on it? How does it compare to the rest?