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    Dry Yeast Starter - S-04

    Apologise if this have been covered before, I did a bit of a search first. I am making a beer on the weekend going to use S-04. 42L with 1.068 OG (planned). Beersmtih recommends 519 billion which is 3 packets of dry yeast. I have made a few starters now using liquid yeast, why cant I do the...
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    Esky/cooler, kegs, urn trade for beer NEWCASTLE

    As per pictures The 50L kegs have holes so aren't really good for holding any liquid in them unfortunately but could make a good fire pit/bbq/smoker etc. Cooler is in good condition comes with some good SS fittings (1/2" bspp). The urn is an old tea urn, I have never used but looks to have...
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    Single hop Super Alpha / Dr Rudi

    Created the below reciepe for a single hop Dr Rudi IPA recipe (aside from the magnum bittering). Looking for some comments / suggestions from anyone with experience with this hop Recipe Specifications -------------------------- Boil Size: 31.09 l Post Boil Volume: 26.82 l Batch Size...
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    2 Vessel Build

    Decided to draw up my brewery build plan thought it looked ok so decided to post it up! Already have most of the stuff for this system and done 2 brews with it, just designing it so I don't have to connect and disconnect hoses all the time and trying to put a spigot for whirlpool in there. At...
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    2V System sparge or recirc

    So I am going to put together my budget 2 vessel system tomorrow just wondering what would be the best (most efficient) and easiest method for mash/sparge. I have a pump, plate chiller, 40L (i think) cooler, 40L kettle and an immersion element (I also have a 19L pot that I was going to use for...
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    Copper Tube Newcastle 15m (group buy)

    I am thinking about getting 30m of copper off ebay and going halves or maybe even 3rds. $120 including postage so like $60 or $40ea (if halves or 3rds)? http://www.ebay.com.au/itm/3-8-9-52MM-ID-30-METRE-ROLL-PANCAKE-SOFT-DRAWN-COPPER-TUBE-AIR-CON-COIL-/122045025489 Anyone in newcastle area keen?
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    Newby Budget Herms

    I have been brewing extract for a while and just attempted my first all grain with the 19L BIAB (DJ Nick method ish). My sparge technique was crap so my efficiency was pretty terrible ~50% so I just bumped it up with some extract.. Got me looking more into all grain though and I am trying to...
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