Search results

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. stilvia

    Bulk Brewing Supplies

    Hi all, Just wondering if Bulk Brewing Supplies are still running? I've flicked Andrew an email but no response.. Hoping one of the locals might know if something is up? He also hasn't been on here in 3 weeks or so.
  2. stilvia

    Re-Cultured Coopers Yeast Stall

    Hi All, Did a CPA clone from QLDAndrew's recipe Tuesday last week. Ended up with 43L in the fermenter at 1043. I used 3x 700ml CPA bottles and decanted the beer off the yeast. I made a stepped starter starting with 1.2L and then 2L of 1040 wort. The fermenter is in a temp controlled fridge and...
  3. stilvia

    Wort In FV Without Yeast - How Long Is Too Long?

    I brewed a Cali Common on Wednesday. Was down to temp and in my fermenting fridge but the 2L yeast starter wasn't quite finished (I'm used to doing 1.3L and didn't expect it to take much longer). I took the starter off spin the following afternoon and put it in the fridge so I could decant the...
  4. stilvia

    DIY - Counter Pressure Bottle Filler

    Hi All, Just thought I'd share this little project I put together a month or so back. Got inspired after looking at the WilliamsWarn unit and thought I could make something similar myself. I figured the top off of a Grolsch bottle was a good start for the seal. It also had a large enough...
  5. stilvia

    Winter Fermentation Temps

    Hi all, This is my first winter brewing and need some advice. I currently have my fermenter in an upright fridge, connected to a STC-1000 with the temp sensor in the thermowell of the fermenter. I currently only use the cooling side of the STC-1000 but have a heating relay also available. I...
  6. stilvia

    New from Adelaide

    Hi All! First time posting, but have been reading through this forum daily for the last 4-5 months. Got inspired to start brewing my own beer after enjoying a mate's kegged home brew. After a few drinks with my best mate who had previously brewed BIAB, we decided we'd give it a crack and...
Back
Top