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That's a really nice looking setup. Good luck with the sale.

Yep. 6kg best for my setup and longer/better ease of use between swaps. Pretty cool that you do soda cylinders, too as my wife tends to burn through a good few of these :) Cheers

As had mine. The account had been completely removed. I was actually going there to close my account permanently. I did a forgot password using my email address and thankfully, I was not in their new system. Definitely not hard to migrate customer accounts - it's a simple db import. They...

Heads up: I got a new Craftbrewer related scam email today - was a message saying my PC had been hacked, that a trojan has been placed on my computer and the hacker had pwned all of my socials, etc. The hacker claims to have taken 'screengrabs' of my PC "using the camera built into my PC" (I...

Cool! Learned about Inkbird products through a networking forum where users are mouting these in their networking racks to control fan exhaust. Came here to post about 'em and I see AHB is already all over it. Cheers and count me in.

$350 for all 3? Confused. Your numbers don't add up.

Let's try this...

@The Judge Never built it in the end as I couldn't settle on tun (at that time). Was experimenting with various vessels, etc.

First time using the embed feature not sure if working. Direct URL https://aussiehomebrewer.com/media/albums/brewstand.1529/

Hi mate, I'd consider selling mine. We recently renovated and I've lost a good deal of my brew space where my stand is more in the way than anything else. I designed the stand myself & took plans to a professional welder who charged $700 labour - and I sourced around $500 in materials so I'm...

The Mother of All Brewstands

An odd one, I know. Offering the box and all inserts/packaging that 20L Braumeister comes in. Perfect condition. Was about to take it to the tip and thought it may suit someone looking to re-sell their Brau and/or who needs to put theirs in storage, shipping, etc. Pickup Albert Park/South Melb.

Why you sellin' dude? I'm always curious when fellas dump out. Cheers

Pre-sear will have little effect on end quality, and is generally frowned upon with sous-vide http://www.seriouseats.com/2015/06/food-lab-complete-guide-to-sous-vide-steak.html#presear If you are having less than desirable result, follow this guide...

Guys, check this: http://www.austech.info/showthread.php/99974-Netflix-to-block-proxies-and-unblocking-services Everything you need and more to keep streamin'

Got my VIP ticket for tonight. See you there 6:30pm if anyone is going along.

We have been allowed to extend the ticket sales cut-off to 7AM next Monday (Sept 01) - which means you have the weekend to still purchase tickets. I can also confirm approximately 20 seats remain to put us at maximum capacity. Looking to be a great event.