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Hi all, have a few 500 and 750ml crown seals looking for a new home and a few 17l cubes, a bottle of your finest wouldn't go astray if you felt like being generous. Located in Bittern, Mornington Peninsula.

I have 10 G&G fresh wort 17 litre cubes and a heap of bottles looking for loving new homes. Cubes have been cleaned and stored with sanitizer in them, looking for $5 ea. Bottles are all clean and come in a heap of sizes, 500ml, 640ml, 750ml (Coopers) and a heap of LC pint bottles as well. If...

Nova set of 6 craft beer glasses, brand new in the box. good quality, heavy duty, dishwasher safe. From left to right: 650ml Pilsner glass 570ml English Pint 620ml Belgian Ale 560ml Craft Pub 520ml Porter/Stout 680ml Wheat Beer Pick up from Bittern VIC (Mornington Peninsula) pm, reply here or...

Hi all, have a few bottles to move on in various sizes: 33 X 640ml $15 44 X 500ml $20 66 X 330ml $15 48 X 750ml $60 All bottles are clean but dusty. The 750ml are Coopers and come with stackable green crates. Pick up from Bittern 3918. Can chuck in blue tubs for an extra $5. Cheers, Chris...

Just wondering how people have done the hopping schedule for this beer in Brewmate? Rather than put all the hops in at their scheduled time could you just list them as a 15 min addition (No Chill) to get an idea of IBU? I am making an 18 litre batch and will probably mix 60g Amarillo, 30g...

I have a cube of Lucas' Choc Smoked Porter sitting in the spare room and a vial of WLP023 Burton Ale sitting in the fridge. Will these guys go together, or will the reputed fruitiness of the Burton Ale be too much? I haven't used the Burton Ale yeast before but most info says it goes great in a...

May be more lurking in the garage, all clean, 710ml, free to a good home, although a bottle or 2 of your finest wouldn't go astray as a thank you. Located in Bittern, VIC. Cheers, Chris

I recently shot the guys at MG an email for a few pointers on knocking out a Rapunzel and Dave was more than happy to give me a basic rundown on their recipe. I love the fact that these guys skip the pretentious bullshit and actually give pretty detailed information as far as their recipes are...

ENGLISH IPA 1.7kg Coopers IPA beer kit 1.5kg Coopers Amber malt extract 500g Crystal Malt steeped 10g Fuggles pellets 40g Goldings Nottingham yeast @ 18 degrees This is the recipe I'm thinking of putting down, aiming to be true to style with a big malt backbone and Noble hops. Any advice...

I posted this in the 'battle of the toucans' thread but it seems to have been lost in the battlefeld (thanks to keifer33 though for the response) so thought a stand alone thread may get a bit of discussion going. SO: After reading the latest homebrewer mag I realise I have the ingredients for...