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I just saw soapbox brewing were looking to open up in brisbane somewhere.... does anyone know where?

Hey everyone I'm wondering if anyone can help me with a black pale ale I want to brew. I really want the black colour without any flavour. I know if you add the black malt at the end of mash you get colour and less flavour but I have no idea how much to add. Does anyone have any experience with...

I'm just wondering if anyone knows much about the laws for growlers and squawkers in QLD. i'm currently doing a study project and am finding it hard to get a decent answer on what the laws are exactly. e.g. if licences are need because of the takeaway factor? and can all beers on tap in a pub be...

I put a brew down yesterday using White Labs Irish AleYeast. I activated the yeast using the method on the white labs website andadded it to my wort. The instructions said it should be bubbling away within12-15 hours but I am yet to see any signs and if there are any there is nogreat speed to...

Hi all, i'm looking to do my first partial wheat beer and i'm wondering if anyone has tips or recipies that they can pass on to me?? i have some experience in mashing but not with wheat. just want to know if there is anything i should know before i start?? Cheers JB :beerbang: