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Hi guys i have a fridge freezer is was using for fermentation which i no longer require. $50 negotiable.

Hey guys, I did my first extract brew on the weelend, and now i have hopsock that is full of tiny little hop particles that broke down over the boil and lodged themselves within the holes of the hopsock. I rinsed it thoroughly with hot water when i was finished but it is still quite dirty. What...

Hey guys, Got a coopers dark ale going at the moment. Its been in primary for 9 days so far and has a thick crud layer on top. It looks like the krausen that gets left on the side of the fermenter and goes all hard. Ingredients were just dark ale tin and 1kg of dark LME. Its been fermenting at...

Hi, I have been fermenting a Coopers IPA and it has reached its FG. I also yesterday got a fridge of a mate which i am going to convert to a fermenting fridge over the next few months. My question is - should i chuck the IPA into the fridge as it is now and cold crash for a few days? Will this...

Hi all, I am looking for some glass bottles for my brew. If anyone has any for sale it would be appreciated. Any shapes/sizes will do! Cheers, Tom

Hi guys, I have a friend who is nicely offering me his spare fridge for free so i can use it for my brewing. However im pretty new to all of this so i was wondering if someone knew of a guide or tutorial in how to set up a fridge for brewing? i.e. installing a temp mate etc. Thanks!

Hi guys, I put down my second brew about 2.5 weeks ago (17 days ago to be exact). It was a Coopers draught kit using 1kg of BE1 and the kit yeast. It has been fermenting at 20-22 degrees the whole time after pitching the yeast at about 24 degress. My problem is the SG has been stuck at 1014 for...

Hi all, I started my first home brew just over two weeks ago. It was a Tooheys special draught made following the directions. After one week i took a reading with my hydrometer and the SG was 1020. It was still bubbling through the air lock so i left it to keep fermenting. OVer the last week I...