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IMHO this is very good malt. It is all personal preference in the end. There have been many discussions about this malt on here and one thing that I think was agreed on by many who have used it was it's lower efficiency rate. Usually around 65% for a single infusion mash unless you do a step...

heh..good concept. Lots of reading there. And lots of links going of on beer trips. I especially liked the link I found to Democracy's Drink. cheers johnno

I would definately be in for some specialties. I'll take a quarter of a bag, possibly more, of any specialties going. cheers johnno

Hi Brewmeister70, I'll happily give you as many kilos as you need. I don't want anything for it. Only problem for you is that I am in Werribee. If you are willing to make the trip you can have it. Too bad it wasn't last weekend as I was in Mooroolbark all Saturday and could have bought it with...

Hi Chillman. About time you showed up again. :beer: cheers johnno

Hi capretta, New Mexico is a state of the US.

Don't know if anyone has posted about these mothers here http://www.fiery-foods.com/dave/sagajolokia.asp You can also purchase some seeds here http://www.chilepepperinstitute.org/chile-...nstitute-c.html May pick up a pack and burn my ass off. lol cheers johnno

I just step on mine trying to kill them but they enjoy that and spring up angrier than ever.

Yep, I'm all for an ale with Saaz. Made this one a while back and loved it. http://www.aussiehomebrewer.com/forum/inde...amp;hl=Saaz+ale Wish I had kilos of the stuff to make a lot more ales with them. cheers johnno

Well I would brew kits if I couldn't do AG. And if I was wealthy enough I probably would not even brew. I would just get all my favourite beers delivered to me and post up on the "What in the glass thread". I cannot beleive the way some people go on about AG.

Well I do find it a bit of a chore brewing AG. But I do like the taste. cheers johnno

I do it for the taste. It is so much better than cans, for me anyway. As soon as I tried my first AG which was in a LHBS I was converted and knew that I had to do it. cheers johnno

Lukes, yes it did alright last season. First pic was March last year just before harvest. This year I am punishing it. Have not proped it up or watered it even. I really want those roots to go down deep. That's it just laying on the ground. There will be no crop from it this year. The ekg in...

Lukes is da man. ;) cheers johnno

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Darn it. 45 minutes into the boil now. Can I reverse the whole process. Will the tannins extracted form those 120 grains wreck my brew? You blokes spoilt my day now :P .. LOL cheers johnno

Hi Wes, Thanks for the tip. Yes my gap is set quite wide. This is due to my rollers spinning way to fast. I purchased Millet Mans (thanks mate) previous mill and that is how it came. The problem is that because of the fast spin it has a problem gripping the grain if I close the gap up any more...

This is what I just crushed up for today's brew. I hid all the uncracked grains so Darren would not see them. :P The whole 120 of them. cheers johnno

When's the TAFE course coming out? cheers johnno