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nope still digging... best way i've found is to plumb straight from the MT to the the pump then have your pump push up through the HX. Mine is controlled with an cheapy REX c100 PID. pt100 temp probe is in the grist. pump is always on, its one of those green ones from craftbrewer hx pot has...

no schematics, but make sure you get a dutch rudder...indispensable in the brewery

1) buys solar panels & errata 2) tell the power companies to gag on my cock 3) wait 8 years to pay off panels 4) profit!!! (sort of, maybe, if i haven't sold my recs already) 5) resort to stealing from 7-11's and dimmeys when my feed-in tariff is reduced, again

no stress, they'll be easy to clean as long as you don't let the dregs dry out...pretty sure the smell will remind you to do such long before that happens though half fill bottle with water, invert, shake like michael j fox, done!

how the **** did i miss this? when's the next one?

yeah you never really answered the questions in your other thread - was it carapils or pilsner? seeing as though nothing has exploded i'd say you're safe. don't worry about the loose hops, they will settle let us know how it goes

silly, you got beer confused with women and children

good point...how well guarderred are those hop fields anyway? apart from being on a fuckarse island in the middle of antarctica, and surely they have snow wolves or some nasty **** down there border raid, anyone?

sorry to hear can you elaborate on that thick styrene insulation? how you bend so? good luck with the sale, looks well thought out

i contacted oldmate in taswegia who has the rights to galaxy...no chance on it being released to teh public :(

Have any of you got a quote for laser cutting? They supply the stainless and you aren't left with any offcuts. Just remember you pay more per entry thinking of a disc with 4 lines cut in like this, surely you wouldn't need any other filtering plates apart from this. and get them to just etch...

i think "santorum" would be more fitting

yeast you say - maybe it's from what he's been eating...anyone remember Toi Sennhauser?

an s-type, apparently http://www.micromatic.com/draft-keg-beer/k...tter=a#couplers

tools > options > units

Stomps, My current on-tap batch has 2g/L of 4yo cluster. It tastes delicious (obviously qlderps are into feline urolagnia). It has been in the freezer for half that time, and in the fridge for the rest There is a BYO article on AA degradation vs storage conditions. It outlines how many more...

aww, Greg...please do not speak ill of our gas layers - Long live the thick, creamy, impervious blanket of CO2 that is Our Saviour & benevolent protector of our open fermentation vessels!

how can anyone say this 'series' is rigged? 1st half - coaltrain 'forgets' to put his hand on the ball while it is in-goal; 2nd half - coaltrain 3m out 'forgets' to grab the ball and run at a hole recon teh NRL will sell many tickets to the 3rd game?

This is easy to overcome. Just brew a big batch using 100% base malt and bitter lightly with a neutral, high AA hop that is going to suit your desired styles. When you open a cube up to ferment, draw off 4 or so litres, bring to the boil and add the aroma and bitterness charges. You can also...