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If it's new (is it?) it would be covered under warranty. These things happen, DOA occurs. Is it being covered under such? I'm confused to as if you need help or not?

+1 to the brewbuilder with Mark. It's where i do all my orders from now. Love the ease, saving features & build info. That, and i just can't beat the postage. Hell, per beer/AG batch it's cheaper than a single section bus ticket to the LHBS.

I've used some in the past for personal ref, these days i've just got a word file i update from time to time attatched to my domain. That way it's always available, worldwide when i need it for work or play.

I had a similar problem with my new BM. The first 2 batches went fine, after that pump troubles. Mark from MHB sent a new pump up, did a brew on it and it seemed to go all fine. I'll keep an eye on it during the next few batches in the coming weeks. My problems were pretty similar to yours.

Ha, love it all.

Ghetto airlock cap for the willow carrycan ferms. Total cost, about $1.90. Was the best i could walk out of bunnings with seeing as they don't sell SS threaded barbs. To ebay!

I'll replace my taps with the SS version at the end of the year. Worth waiting for as far as i am concerned.

From what i've seen in recent years, locally produced Corona is not if, but when. Everything is ready to go, just need to flick the switch. I think the recent shakeups in distro will be one of the final steps.

Most imported Stella in Australia (and exported stella for far export markets) is made in the UK. The original, Bel stuff is hardly exported these days. There are 2 types of Corona around, as you mentioned 1 being 355ml and 1 being 330ml. I would find it extremely likely Corona be produced in...

I thought this has been going on for a while, hence why sellers are currently using direct import stock while the supply chain changes over. I would say the target market will not notice what-so-ever. I'm more interested in the reaction to locally produced corona. Though, again, i don't think...

Sure, you can use them if you like, you would be hard pressed to not make some variety of beer with them. I myself wouldn't.

Na, saw them in a giant pile amazingly similar to this image. Except of course the SB was the one in the thread title. ;)

I give my wheats 2 weeks in primary, then keg, chill, carb and put on tap right away.

Saw plenty of it today!

Ah that's fantastic to see. I'm so glad it's gone to a great home. .05 to .09 C was about the loss i experienced as well, and i think it's a pretty good outcome for the method. In terms of a skyhook, like one the above members i've seen good results from a step ladder above the urn. I like the...

Next is a bottle of the MB21 from Matilda Bay. Second last bottle. Interesting to see how it's aged.

Oddly enough while playing with the quickflix free trial on my PS3, i saw one of these mounted on the bar in Faulty Towers...Season 2, Episode 1.

No. There is no more general stock around [for sale] (single/case/keg). Though there are a few kegs kicking around not yet on tap, some might even come on after a delay. Who knows. There will be a bit more around, in some form or another. In a week. So i've heard.

Anybody have any idea which rubber stopper is the best bet? I sent G&G an email, still waiting for them to get back and i had hope of placing an order tonight. I took the following measurments; The initial width of the opening is 48.8mm - 49.33mm. Though slightly into the opening (about 5mm) it...

That's a great idea! Though, i'll be in for the larger format bottles.