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Hi all, Hope everyone has recovered from the assault of the relatives and fires over the holidays, now it is time to meet up to eat, talk and sample beer. This month is due to be on the south side of the coast, if anyone is able or wants to host, please put your hand up. If we dont get any...

Attendees: n87 gone brewing Dubzie @Korik Food: n87 - Meatballs gone brewing - snags Dubzie - pork belly burnt ends OR BBQ pulled pork (undecided)

With a Ho Ho Ho to all, I (finally get around to) invite you all to join me in celebrating another year of good beer and great company at Oldfield Cellars on the 15th between 2 and 5. Our regulars will be raiding their cellars to find the most tasty... and generally most alcoholic... beers they...

I do agree it would be handy to have a typical number for a few things on the marketing, but you can put the batch info into a section of the website and it gives you values for the batch you have

Hi Buzzss, welcome to the coast As gone brewing says, the easiest way to pinpoint flavours would be to bring some beers along to our monthly meet and get some more tastebuds in on it.

We have one from the website from last night. Attendees: n87 gone brewing Website 1 Food: snags - gone brewing Rolls - n87

Well it looks like you are the host gone brewing will get the emails out shortly.

Awesome. Will leave it open to the end of the week, if noone else puts their hand up, its at your place.

Hi All, Time to converge on someone's house, drink beer and generally have a good time. this time I will be asking for volunteers from the northern side of our little coast to host. If you have the space, and are available on the 17th November between 2 and 5, please consider putting your hand...

Don't postpone it, nothing is ever the same without me, but the world still turns

Really sorry guys, I came down with some nasty bug in the last day, won't be able to make it today.

Pretzel starter is going well anyone else planning on coming?

Would love to have you by. with gone brewing out, we are in need of some German style sausages, it wouldn't be an Oktoberfest without sausages. Other than that, anything that makes you think of a crowded beir hall with oompah music playing Attendees: n87 dkaos Website #1 Website #2 @Korik...

I hope its at least a good reason

Truman on a reality TV show? It'll never take off

Attendees: n87 gone brewing Website #1 Website #2 Food: n87 - Fresh Pretzels gone brewing - snags

Its that time of the year again where drinking a 1L stein while wearing lederhosen in public is completely acceptable, and where we are going, encouraged. So join me and the other Central Coast Brewers in celebrating this major event on the brewing calendar by eating and drinking the best of...

Bugger... I swear it was in 2017 aswell... ah well, looks like I will likely never get to it then.

As you have figured out, 'Mead' is the category, 'Sweet Meat' would be a sub category. In the AABC (Nationals), you are permitted max 2 per category and in that, max 1 per sub category. I dont know why the last few years of NSW state comp it has been lessened to 2 per category with no sub...

Agreed with previous comments, its great to see the comp being run better and smoother every year. looks like the technology has been leveraged with great results. I think all the organisers should pull out the remnants of the 40+ score beers and have a nice relaxing pint or 6 tonight. Great...