Search results

Oh thanks mate. So u know the brand type and do u have a photo? Cheers

hey brewers I’m looking for a bench for my system but most benches are around 900mm high. Is there one out there which is around 600mm high as the extra height isn’t needed. Thanks Daisy

Whole

Hello brewers, I have oversupplied myself with Best Caramunich I and Carahell and willing to share with brewers in canberra. Ive got about 25 kgs for sale. Only 1 year old stored inside the home free from humidity and heat. Will see at below cost. $2.50 a kilo or negotiable. Message me...

Hey Brewers, I'm looking for a oring replacement for my Pluto gun. It is the little black one on the tip where the beer flows out. My Pluto gun is the $125 model bought from craft brewer years ago.. I've tried to order a andale service kit from a website but never got an order...

Thanks mate. Mmmm a very sweet beer, must admit I've never tried one, just wanted to know the basic of it. So they use galaxy from what I see on the website. Ok lots of caramel sounds great. Btw I'm not a kit brewer - brewed all grain over 12 years :) Ok I have an idea for a recipe thanks.

Hi everyone, Anybody got an idea as to how I can formulate a beer similar to this. Not after exact but in the ballpark. I'm not fussed about the oak maturing bit but if I can get a beer similar to it, I'll be saving a lot of money! Cheers Daisy

So a normal o ring may do the job? Interesting so any suggestions to what type/size and where I can buy one? Thanks daisy

Hey Ian, Sorry I can't help but hope you can help me. I'm trying to find a oring tip like you have on the left of the picture but I have no idea where. Where did u buy yours? Thanks Daisy

Gday Brewers, I've got 10 year old Pluto guns from crafty Brewer and every now and then I get the old slow drip leak. Some taps more than others. I've disassembled them when I clean them and now noticed after so many years the little fat o ring on the tip where the beer goes out is a little...

A clean Munich lager made out of **** malt. Who would've thought \m/. Daisy

Yeah, Ziehorlz Brewery, Aussie Pizza Kitchen which makes beer on premises (I think they still do). Stricklands 1842 Beer (Brewed outside of Cbr I think). That is 4. Maybe U brew it is considered a microbrewery but is it?

Yeah I haven't brewed a beer over 14c until my last effort - the Ale using 189 at 18c. But maybe there is a little fruit in my beers, but over the years my club members have always commenetd on how clean my beer is. So I guess what I'm doing works. An award for best Pale Lager in 2009 as well...

Oh I like the idea of a Ale like" beer because my last batch I made an ale and instead of using US-05, thought give the 189 a go at 16-18c. Tastes Ale like to me but still has that clean lagery character. I've used S189 for about 5 years now and mainly brew lagers. However as some of the...

Thanks mate. This weekend I'm gonna brew a double batch of my apa and pitch us05 in one then s189 in another and see the differences then. Im a big fan of the 189 and have used it for a couple years, and I mainly brew lagers. But wouldn't mind some ales as well and I'm not really fussed on...

Has anyone used s189 to ferment at ale temps as discussed here for an ale. I'm planning to brew a lager and then reuse the yeast cake to brew an ale at 19c. Probably won't be the same as using say us05 but Hey it would still be clean. Thoughts?

Hello brewers, For years I have been using the batch sparge method which works well but I usually heat my sparge water in the HLT. I'm thinking since my house tap water is around 70c, can I just use the Hot Tap water instead so I can cut my brewing day shorter. I figure that maybe a reason to...

hi, I was wondering does anyone know of what yeast Malt Shovel use in their kits? I have a Pale Ale kit and contemplating on either using that yeast or something like SO4. cheers

Hey GMK, Would you throw a handful of Cascade in the batch as well. cheers The man who looked up to you as my mentor and gave me my name :)