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Nope, normal shanks are fine. Just remove the springs, self closing mechanisms won't work with the flow control taps.

Yes please

They were grown by Belgrave Brewer:bigcheers:

Sounds like a great way to ruin an otherwise pleasurable brew day!

Cream ale 40% BB Ale 40% wey premium pils 20% flaked maize Saaz @ 60 for about 15 ibu Mash at 64-65 OG 1.052 Prob Nottingham for the yeast, maybe us05

I always find keg hopped beers take a couple of weeks to stop tasting rough, I usually spend the first 2 1/2 weeks worrying that I've ruined my beer before the ultra hoppy goodness really shines. I like large paint strainer bags closed with a cable tie for keg hopping.

I don't think anyone wants to kill you and your family, mate. Don't forget that other than the traditional owners we're a country of very recent migrants, and new Australian should be welcomed with open arms. I get that you're trying to have a rant about the different tax rates on different...

Another Kolsch. 100% wey premium pils 65°c mash 25 ibu of hersbrucker @ 60 Ferment with wlp029

Awesome, my cheap arse eBay job stopped working on the weekend after 3 or so years of service, you've saved me from buying another crap no name.

Simple bitter 92% Maris Otter 8% Heritage crystal Mash at 65 Northdown @ 60 for 25ibu A touch in the cube for a couple more IBU WY1469 Target OG 1.040

Somewhere between 25-35 22l batches... Hardly seems like enough. Luckily I've just upgraded to a bigger kettle!

Mother in law gave me a kilo of cascade for Xmas so I'll put down a classic APA this arvo. 97% ale 3% Med xtal or supernova Columbus or dr Rudi @ 60 Cascade @ flameout, cube & dry 35ish ibu. 1.050og US05

2nd brew in under 24 hours NZ Pale Twas roughly BB ale 87% BB wheat 10% Gladfields Supernova 3% Dr Rudi @ 60 - 18 ibu Dr Rudi @ flameout - 5 ibu Rakau @ cube - 15 ibu OG 1.054 projected FG 1.010 Denny's favourite 50 @ 18 Will dry hop with Rakau

Mashed in about 20 mins ago... Kolsch 91% wey premium pils 9% wheat Hersbrucker @ 60 for 25 ibu WLP029 :overhead:

25kg

Drinking. Ignore.

1. PaulHill (2 x BB Pale malt) (1 x weyermann Munich-1) (1 x weyermann Pilsner) (0.5 x Gladfields Wheat) 2. Black Devil Dog. 1x Weyerman Premium Pils, 1x Wey Munich 1, 1x Wey Vienna, 1 x Gladfields US Ale 3. Sam_H. 1x Fawcetts Maris otter, 1x Barret Burston Wheat. 4. RobinW. (1 x BB Pale Malt)...

American wheat 55 BB ale 45 BB wheat 25g Columbus, 50g Mosaic in cube for about 30 ibu 25g each Citra and Mosaic dry in fermenter then again in the keg Mashed at 65. 1.047 og

American brown 80% BB ale 5% each med xtal, dark xtal, biscuit and choc Glacier fwh Chinook and glacier in the cube Denny's fav 50 30ish ibu 1.052 anticipated OG