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Awesome thanks Mick, yep me too please Yob. If i get eaten by a croc beforehand donate mine to next on list.

Dunno which should be your next album title - “1 DJ, 1 cup" or 'The Chilli King'

i hope that includes the new sleepless porter?

Swappers 1. Cocko IAC 2. Idzy 3. Technobabble66 4. AJ80 - possibly some form of altbier 5. VP Brewing - Tripel - Bottled 12.10.16. Ready to drink Xmas time. (Leave longer if you can) 6. Reardo 7. Nullnvoid 8. DJ_L3THAL 9. mayor of mildura 10. JB - Smoked porter, bottled 26/10/2016 11. thearn...

Gday Pres, mate 4p is good, but why dont you swing by Harvest Cellars just out of Belgrave, that place is a freakin gold mine. HBB.

Explosive revelations. But freakin worth it, right Chilli King?

Good seeing the review differences after a year & your perception of what's changed

I was all for the Pliny, but I really do like the sound of changing things up with including some of the decoction / melanoiden / caramelisation reduction / candi syrup processes Westvleteren 12 clone 1. technobabble66 2. JB Pliny the Elder clone

Nice Cam, go for nice freshly ground coffee if possible mate.

Magnificent! I have one of these & they're awesome. Although mine does need the centre bolt welded back on after being dropped :(

You snap this up Russ?

Great stuff Cam, very happy you enjoyed this one mate. For bittering I went all FWH to smooth out the bitterness The low carb was due to bottling from a force carbed keg via a carb cap - left it too late. The keg hadn't balanced out properly so carb was much lower than projected. I've had good...

Thats the best way to ruin a good beer.

Did you soak the oak cubes in Bourbon Grainer? If so how long? I'm looking forward to seeing if I can pick up the Brett flavour. Your Tart of Darkness sounds like something I was planning on brewing :)

Now that footy season is over, first brew day for about 4 months. Wanted to smash out a base for some sour & brett fermenting / aging: OG: 1.043 ABV: 4% IBU: 6 Pilsner 60% Wheat 30% Vienna 6% Acidulated 4% 10g Northern Brewer @ 60m Still deciding on yeast & bugs ...

Haha, they're mine, they were left at the door, not in Yob's bed! I got no idea how they got there! If you can pop them aside mate I'll PM you when I can rock on over. Cheers JB

Ummm, probably pretty important to add that this was a double batch, so not too extreme :huh:

Thanks for your review Mr Wiggy. You're getting warm, there is a touch of roast in the mix - to play nice with the Caraaroma. The hop schedule went like this: 20g Magnum Pellet FWH @ 90m 25g Citra @ 5m 25g Simcoe @ 5m 25g Citra @ whirlpool 25g Simcoe @ whirlpool 60g Citra @ dry hop 100g Simcoe...

Cubists 1. Cocko - ... 2. Idzy - DIPA/Pliny, Complicated thing 3. Technobabble66 - Saison/Kolsch, Porter/Stout, Hoppy thing, (Anything really) 4. AJ80 5.VP Brewing - DIPA/Pliny, Complicated thing. Happy to get my hands dirty and help out with the brew on the day 6. Grainer - DIPA/Pliny...

I'm with these guys for the 3rd :)