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Gday all , Does anyone know where to buy Copper Sheeting, I am planning on building a nice large copper fermenter Cheers Archie :beerbang:

Cheers Voosher. Will post again when its in the fermenter and let the whole world know how it went hahah :) A very happy homebrewer

Hey Voosher, Thanks for the info, well i think it is time i buy a refractometer. Do you know a place some homebrew shops dont stock them Cheers Archie

Just a quick one I have just tried to work out my efficiency in ProMash, my measured SG was 1.031 now it seems a little low is this because the wort is still hot do you need to cool the wort before taking a gravity reading. Cheers Archie Wow doesnt grain taste so much better in the wort form haha

Hmm my post is missing some info sorry about that but i am pretty sure you can figure out what i am saying

Hi there Hupnupnee, Im not sure but maybe someone else can let some light on this subject, I got a little excited and went out and spent $50 on the bunnings 20lt cooler and am pretty sure its not big enough to do AG mashes in. but the time the Grain goes in lets say 4 kg plus the initial mash...

cheers pint of lager , half way through as we speek things are looking great. why would you increase the sparge and mash in litres, what effect woulf this have on your mash Thanks again mate Archie

Hey there pint of lager, Cheers for the tips Brew day is here haha. yes i did read cubbie's thread cant wait to get started. I will post how it all went this afternoon once i have finished my first partial I will try to aim for a temp of 66'C do you normally sparge with about 1.5:1 Cheers Arch

Thanks for the info dicko, well it has already begun actually haha obsession started

Thanks Matti I am not really sure what decoction is so will go with the infusion method and as for ph not sure how to test for that either. Am pretty excited to get started Arch

Gday Everyone, Well I am excited just bought myself a 30 lt stock pot, and I am ready to start my first Partial Mash. I have decided to go for a Light Lager the Germen Helles in particular. I was going to use 3 kg of vienna grain but the local HBS only had 2 kg left, so I settled with ...

I am going to use it as a kettle is what i meant. So ill be able to heat the amount of water i need at once. I should read my posts better before i post them shouldnt i haha one to many beers I will be using my Bunnings cooler as a MLT and hopefully if i get the Roban urn will use that as my...

I think I am going to be able to pick up the 30lt Roban for under $100 so i think i might get this one and make do as it would be around $150 for an extra 10 litres bugger that

Hi everyone, Just a quick question I am in the process of collecting all my equipment for my AG Setup. I have an oppertunity to pick up a 30lt Roban Urn to use to heat my water lauter tun. I was going to go for a bigger one ie th 40lt urn. I think the 30lt will be fine Any thoughts. Cheers...

Sounds good I think i will have to go the 40lt job for my HLT and stick with my 20lt mash tun for now upgrade for the future i guess. I better not get to carried away with all the gear. Still have to complete my first AG just about have enough gear to start

That said I think I might buy one for my HLT I have a 20l cylindrical cooler with a braided manifold in the bottom for my Mash tun. A little small is the mash tun but its big enough for me at the moment. I think i will still need another stockpot for my all grain set-up

Hey all, Well i kinda started this topic in another thread so i decided to start a new one for it. Looking at equipment for my AG setup Hi everyone, Has anyone thought or even tried using one of these for a stock pot or mash tun http://www.ljstuart.com.au/shop/shop392.html I am thinking of...

HLT ?? Hot Lauter Tun is that right. Are you looking at buying one LJStuart has them the cheapest i could find anywhere

Hi everyone, Has anyone thought or even tried using one of these for a stock pot or mash tun http://www.ljstuart.com.au/shop/shop392.html I am thinking of getting one of these what are people thoughts

Hey all, Well that was my plan for batch sparging just to do it in two lots. This is my water needed for My first AG 05-22-2006 Archies Firt All Grain Pilsner A ProMash Brewing Session Report -------------------------------- Brewing Date: Monday May 22, 2006 Head Brewer: Asst Brewer...